Refine search by
Public Profile

Haluk Ergezer

[Available for Review]

H-index: 8

Manuscripts in Review: 0

Reviewed Articles: 0

Invitation Reply Cycle: 24 h

Total Points: 20

Manuscript Review Cycle: 10 days

Country: Turkey

Institution: Pamukkale University Faculty of Engineering Dept. of Food Engineering

Section: Food Science and Technology

Keywords: Meat technology,Meat Science,sustainable meat processing

Representative Publications

--

Review journals:

No data.

 A dash (--) means information awaiting reviewer update.

Reviewers you may be interested in

Evans Frimpong Boateng, Ph.D.

Total points: 20

Country: Ghana

H-index: 13

Reviewed Articles: 0

Keywords: Meat Science, Active Packaging, Food Science and Engineering, Food Materials, Functional Foods, Meat Processing, Food Product Development
Kiran Mohan

Total points: 20

Country: India

H-index: 12

Reviewed Articles: 0

Keywords: Meat Science, food science, proteomics, bioinformatics
Hakan Benli

Total points: 20

Country: Turkey

H-index: 11

Reviewed Articles: 0

Keywords: ,Meat Science,Meat technology,fermented sausage,sausage,plant extracts,sustainable meat processing
Tanmaie Kalapala

Total points: 20

Country: United States

H-index: 2

Reviewed Articles: 0

Keywords: poultry,salmonella,campylobacter,vaccines,Meat Science,Phytochemicals
Yanwei Mao

Total points: 20

Country: China

H-index: 28

Reviewed Articles: 0

Keywords: meat,Meat Science,Meat technology,beef,pork
Anuj Sharma

Total points: 20

Country: United States

H-index: 3

Reviewed Articles: 0

Keywords: Food Science,Meat Science,Proteomics,Metabolomics

Feeling limited by your filters? Break free and rediscover!

All Reviewers