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Kiran Mohan

[Available for Review]

H-index: 12

Manuscripts in Review: 0

Reviewed Articles: 0

Invitation Reply Cycle: 24 h

Total Points: 20

Manuscript Review Cycle: 10 days

Country: India

Institution: Veterinary College Bidar: Karnataka Veterinary Animal and Fisheries Sciences University

Section: Others

Keywords: Meat Science, food science, proteomics, bioinformatics

Representative Publications

Post-mortem aging dynamics in hot-boned sheep meat (Ovis aries)- a multidimensional analysis of physico-chemical, textural, and proteomic changes across muscle types during refrigerated storage

Exploring the In-Vitro anti-oxidant and anti-microbial properties of pomelo fruit extract in goat meat- A promising alternative for preservative and health benefits

Meat Science

Review journals:

No data.

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