[Available for Review]
H-index:
8
Manuscripts in Review: 0
Reviewed Articles: 0
Invitation Reply Cycle: 24 h
Total Points: 20
Manuscript Review Cycle: 10 days
Country: Turkey
Institution: Isparta university of applied sciences
Section: Food Science and Technology
Keywords: Dairy products,Meat products production, Food Quality & Safety,Cheese,Flavour,Animal Nutrition
Representative Publications
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Review journals:
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