H-index:
19
Manuscripts in Review: 0
Reviewed Articles: 0
Invitation Reply Cycle: 24 h
Total Points: 20
Manuscript Review Cycle: 10 days
Country: Argentina
Institution: Consejo Nacional de Investigaciones Científicas y Técnicas
Section: Food Science and Technology
Keywords: Olive oil,Food metabolomics,Analytical chemistry,Avocado,polyphenols,Bioactive Peptides,pepper,PGPR
Representative Publications
Review journals:
No data.
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