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Angela Carboni

[Available for Review]

H-index: 5

Manuscripts in Review: 0

Reviewed Articles: 0

Invitation Reply Cycle: 24 h

Total Points: 20

Manuscript Review Cycle: 7 days

Country: Argentina

Institution: --

Section: --

Keywords: Food technology; Edible flowers; Functional baked-goods

Representative Publications

A Comprehensive Review of Edible Flowers with a Focus on Microbiological, Nutritional, and Potential Health Aspects

Lactic acid bacteria in the production of traditional fermented foods and beverages of Latin America

Production of legume-wheat dough of optimum quality for breadmaking: essential analyses required

Review journals:

No data.

 A dash (--) means information awaiting reviewer update.

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